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Send InquiryGaram Masala
Garam Masala Specification
- Product Type
- Fresh
- Shape
- Powder
- Processing
- Fried
- Grade
- Food Grade
- Shelf Life
- 6-12 Months
- Storage
- Room Temperature
Garam Masala Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Garam Masala
Garam Masala is a premium quality food grade spice mix that is processed through frying and is available in powdered form. With a shelf life of 6-12 months, it is an essential ingredient in Indian cuisine, particularly in North Indian dishes. This blend of spices is a perfect balance of heat and flavor, and is used in curries, soups, stews, and marinades. The unique mix includes cinnamon, cardamom, cloves, cumin, coriander, and black pepper. It has a distinct aroma that enhances the overall taste of the dish. This versatile spice mix can be used in both vegetarian and non-vegetarian dishes.
FAQs of Garam Masala:
Q: What is Garam Masala used for?
A: Garam Masala is a spice mix that is used in various Indian dishes to enhance the flavor and aroma of the dish.Q: What is the shelf life of Garam Masala?
A: Garam Masala has a shelf life of 6-12 months, and should be stored at room temperature.Q: How is Garam Masala processed?
A: Garam Masala is processed through frying, and is available in powdered form.Q: What are the ingredients in Garam Masala?
A: Garam Masala is a blend of various spices including cinnamon, cardamom, cloves, cumin, coriander, and black pepper.Q: Is Garam Masala suitable for vegetarian dishes?
A: Yes, Garam Masala can be used in both vegetarian and non-vegetarian dishes.
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K P R INTERNATIONAL
GST : 09AAMPO1465F1ZI
GST : 09AAMPO1465F1ZI
Mr. Kanhaiya Ojha
(Owner)
Mobile : 08045478412
S P Palace , Subhash Nagar , Sihani Road, Ghaziabad - 201003, Uttar Pradesh, India
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